Don’t let Summer 2019 ride off into the sunset until you have experienced some pineapple cole slaw. If you’re a foodie who enjoys fresh homemade Summer, low fat recipes, prepare to fall deeply in love!
Introducing the yummiest cole slaw ever made! I hate to even call it a cole slaw because this zesty dish can function as so much more. Not to mention it’s mayo free which means it’s a skinny receipe! #abercrombiefitnessapprovedfood
First, let me tell you what’s inside this festive bowl of goodness.
4 cups shredded green cabbage
2 cups diced fresh pineapple
1 cup shredded red cabbage
1/2 cup cilantro
2 table spoons of minced jalapeños
1 red Fresno chili
1 teaspoon lime zest plys 2 table spoons of fresh lime juice
1 radish
1 table spoon fresh lemon juice
1 teaspoon of honey
1/2 teaspoon of table salt
1/4 teaspoon black pepper
1/2 cup of extra virgin olive oil
How excited are you to try it?
Your tastebuds will be zinging with a hint of sweetness and spice.
This easy to make side dish is refreshing, light, and packs a kick. What’s more is this cole slaw can function as a ceviche. THIS WOULD taste amazing with shrimp.
This colorful slaw would be fantastic as a topper or filler on fish tacos. OH YEAH!
And for the chip and dip lovers…this fruity food tastes wonderful piled high on a crunchy tortilla chip one bite full at a time.
As a stand alone dish it’s best paired with fajitas or a downhome fish fry!
What’s more is that it’s completely…COMPLETELY healthy and AND an Abercrombie and FITness approved food. 
I assure you that this dish will soon become your go to and a guaranteed party favorite. Share and tell only your best friends! lol
What’s even better is that it takes less than 25 minutes to prepare. BOOM! Once it’s tossed in a bowl and mixed up, let it stand/chill for 10 minutes before serving.
You are going to be the hit just like my friend Elaine whom I’m stealing it from! Thank you Elaine for sharing your Pineapple skinny Cole slaw with us.
My Summer will forever be more appetizing and mouthwatering. I ‘m about to make a batch right now! Get out the cutting board and the knife or the. food processor and chop till you drop!
Love, explore and eat some more!
Angi
